Our Story

Malanie and Michael are the proud owners of The Little Sri Lankan.

Professional Chefs in the industry for over 20 years, they both have worked in many high-end Restaurants, Hotels, and Contract Catering sites over the years in the UK. 

They started the Little Sri Lankan due to the first Lockdown of 2020 and after doing a Successful Supper Club with Malanie's Mother a few years ago in London.

They only have been in Manchester for over a year since moving from Oxford last July but see Manchester as their home and they plan to stay here for the foreseeable future.